SPAGHETTI WITH GRILLED CHICKEN- Ingredients And The Basic Method of Preparation

Ingredients

  • Tomatoes
  • Tin tomatoes
  • Tatashe (red bell pepper)
  • Fresh pepper
  • Onions
  • Green, yellow, orange and red bell pepper
  • Seasoning ( I used maggi, salt, curry and adobo all purpose seasoning
    powder. You can use any other seasoning of your choice)
  • Vegetable oil
  • Garlic and ginger
  • spaghetti
  • Soft chicken
  • shrimp

Method For Spaghetti
– Blend tomatoes, tatashe, pepper and onions
– Boil to dry out water
– Heat small amount of vegetable oil in a pan
– Add blended tomatoes
– Add tin tomatoes, seasoning and stir fry for 20 minutes
– Put some water in a pot, add two tablespoons of vegetable oil and add salt.
– Allow water to boil before adding spaghetti
– Cook spaghetti for 10 minutes
– Filter out water and add to tomatoes

– Stir fry shrimp for two minutes and add to spaghetti
– Add chopped bell peppers and onions
– Stir fry for 5 minutes

Grilled Chicken Preparation


•Marinate chicken with maggi, salt, curry, thyme, adobo all purpose seasoning
powder.
•I usually fry my sauce for grilling down ( pepper, onions, garlic and ginger)
•Add some of it to the chicken and mix together with a spatula
•Set aside for an hour or more
•Preheat oven to 450f/230c/gas mark 8(depends on your oven)
•Grease pan with vegetable oil
•Use a brush to glaze some of the sauce on the chicken
•Put in the oven for 50/60 minutes
•Turning it to the other side and glazing it with pepper sauce every 20 minutes

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